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Sorry, this content is not available in your region. 4 5 1 4 1 2 1 . Why Is There So Much Judgment About How We Feed Our Kids? As a subscriber, you have 10 gift articles to give each month. Anyone can read what you share. How the Other Half Eats: The Untold Story of Food and Inequality in America. Fielding-Singh, a sociologist who spent years with Bay Area families studying how and what they eat — and why — approaches all of her subjects attuned to the understanding that mothers, in particular, are judged according to their children’s healthy growth.

Julie, a white married mom who is affluent. What inspired you to do the research in the first place, and how did you end up choosing the four families? Back in 2014, when I was starting to design this study, I was really interested in nutritional inequality. I knew that I wanted to do interviews with families and that I wanted to interview both parents and kids within families because of how social and dynamic and interactional our food choices are. After doing so many interviews, I realized that I really needed some embedded ethnographic data to make sense of what people were saying. I knew that I wanted to spend time with families who had wildly different resources. And I had interviewed Nyah, Dana, Renata and Julie, and these were all mothers that I had a really great rapport with.

I had no idea that the book was going to be about motherhood and about parenting and about the challenges and binds and discomforts of trying to raise kids in this country with so little support and so much judgment. That really emerged organically from the work that I was doing and shaped the end product. I was particularly moved by reading about Nyah and the way that food insecurity affected the choices that she made. She thought more about the way that food could bring her children joy than perhaps some of the other mothers did.

I would love to hear you expand on that a little bit. If you put Nyah and Julie next to each other, you can just see how having financial resources impacts what food means to you as a parent. It was one of the few things that she had at her disposal to bring a smile to her kids’ faces. And it not only gave her kids that joy, but it did something so profound for Nyah, too, and made Nyah feel like she was a loving and competent and capable caregiver. At times explicitly but other times just by seeing what she was able to give her kids, like dance lessons, volleyball camp, cross-country, weekend trips to visit family.

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