8 inch Select Spicy Straight Cut French Fries 4. 8″ Select Spicy Straight Cut French Fries 4. Cavendish Farms Waffle sticks Isle Steak Cut French Fries 5 lb.
White Toque Steak-Cut Yuca Fries 2. Lamb Weston Holdings Lamb’s Seasoned Wedge Cut Fries 5 lb. Fred’s Breaded Portobello Mushroom Fries 2 lb. 2 inch Sweet Potato Entree Cut Fries 2. 2″ Sweet Potato Entree Cut Fries 2. This post may contain affiliate links. These easy cheese sticks are the best appetizer ever.
Serve them alongside some marinara sauce for mozzarella sticks that everyone will devour! The first bite begins with a deliciously crispy outer coating followed closely with a surprisingly soft, gooey and cheesy middle. Serve them with homemade marinara sauce for an appetizer the whole family will love! It melts better and helps keep the cheese from leaking out. How To Make Cheese Sticks Making homemade cheese sticks could not be easier!
It is important to purchase cheese strings and not just mozzarella as the cheese strings will not melt as quickly as regular cheese will. The cornstarch mixture is a bit messy and can feel like a lot but this really keeps the cheese inside. Peel open the cheese strings, cut them in half and freeze. The flour mixture will be a thick coating and sometimes needs to be rolled a bit to get the egg to soak into the flour mixture. Press the breadcrumbs into each cheese string to ensure even coating. Freeze for later or place each in hot oil and cook until just browned.
These cheese sticks are the ultimate comfort food. We love serving them with homemade marinara sauce or even plum sauce. How to Cook Cheese Sticks These Cheese Sticks will have the best results deep fried, it makes them crispy and delicious. They can be baked in the oven or cooked in the air fryer but the best results come from frying! When baking or air frying, a bit of the cheese may leak out, this is normal and they’ll still be delish!