Menu tik tok starbucks drink A vertical stack of three evenly spaced horizontal lines. It indicates, “Click to perform a search”.
World globe An icon of the world globe, indicating different international options. A leading-edge research firm focused on digital transformation. Close icon Two crossed lines that form an ‘X’. It indicates a way to close an interaction, or dismiss a notification. Pinterest icon The letter “P” styled to look like a thumbtack pin. Jet Bent-Lee challenged his Iron Chef dad Susur Lee to turn a Starbucks order into a gourmet dish.
Lee made a fancy apple pie, using cake pops to make crust and drinks to make sauces. Bent-Lee has a series of videos where he challenges his dad to make fast-food orders gourmet. Sign up’, you agree to receive marketing emails from Insider as well as other partner offers and accept our Terms of Service and Privacy Policy. An “Iron Chef America” alum has just proven that a few items from Starbucks can be transformed into an upscale dish. 1 million views, Canadian celebrity chef Susur Lee turned a Starbucks order from his son, Jet Bent-Lee, into a gourmet dessert.
Frappuccino, espresso shots, and cake pops — and asked his dad to turn it “gourmet. Lee whipped up an imaginative dessert using all 3 ingredients from Starbucks For his “three Michelin stars” gourmet dish, Lee created an upscale pie. First, he tasted the ingredients his son got him from Starbucks. Lee said the cake pop was like “raw dough” and the Frappucino was “sweet.
He decided to make an apple-based dessert and started by slicing fruit and removing the coating from each cake pop, which he’d melt. Cake-pop coating and espresso were used in the caramel sauce, and Lee turned crushed cake-pop centers into a pie crust. He also used espresso and the Frappuccino base to create a creamy reduction, using that and the drink’s whipped cream to finish off the caramel sauce — all without measuring a single thing. The final dish was presented with flaming rum, cinnamon, sugar, and a caramel-sauce drizzle.