Everyone will love this comforting casserole packed with cheesy red potatoes and ham. It’s so delicious and creamy, it’ll have them coming back for seconds. In a large bowl, combine the first 8 ingredients. Stir taste of home scalloped potatoes and ham potatoes, ham and cheese.
Bake, uncovered, until bubbly and potatoes are tender, 80-90 minutes. Let stand 10 minutes before serving. This post may contain affiliate links. This easy creamy scalloped potato recipe comes together with just a few basic ingredients from the pantry. The whole potato casserole is then oven baked until tender, golden, and bubbly. Scalloped Potatoes are an easy classic recipe, perfect for your Easter dinner, Christmas, Thanksgiving or even just for Sunday dinner.