We may earn jagermeister on some of the items you choose to buy. And the best way to make the most of cider season? Add all ingredients to shaker filled with ice. Strain into coupe or cocktail glass.
Garnish with thin slice of apple. Garnish each glass with an apple slice. Combine the prosecco and the apple cider, mix well in a punch bowl and allow your guests to serve themselves or pour into prepared glasses. Combine all the ingredients and heat up over stove.
Spiced pomegranate honey: Steep cloves, fresh ginger, and cracked cinnamon sticks in pomegranate juice in a saucepan. Bring to boil and let sit to chill. Fine strain the liquid and add equal parts honey. Combine apple cider, hot water, and blood orange puree in a mug and mix well. Add the remaining ingredients and serve. Can be served hot or iced.