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Next time you steam up some shrimp, you might want to consider setting a few aside for your dog. Not only can dogs eat shrimp, but a few shrimp now and then may even offer them some health benefits. This shrimp alfredo pasta is made with fettuccine in a creamy parmesan sauce, topped with sauteed garlic shrimp. An easy dinner that tastes like it came from a fancy restaurant! Shrimp fettuccine alfredo is one of my favorite dishes to order when I go out to eat. Now I can make it at home for a lot less money, and it tastes absolutely amazing. Shrimp alfredo in a skillet, topped with chopped parsley.
I know I can’t be the only one that has a hankering for shrimp once in a while. I especially like it mixed with pasta like this shrimp alfredo. It’s a creamy, delicious dinner that’s quick and easy which is just how I like my meals! HOW DO YOU MAKE SHRIMP ALFREDO? Boil your pasta, and while the noodles are cooking, simmer the ingredients for your sauce. Add your shrimp to a hot pan and cook until they’re pink and opaque. Toss your shrimp and pasta together with the creamy sauce, then serve.
The perfect dinner that’s easy for any night of the week. Seared shrimp in butter, in a skillet. Use the largest shrimp you can find for your shrimp alfredo pasta. If you’re looking for a nicer presentation, leave the tails on.
However, if you’re leaning towards easier eating versus elegant presentation, remove the tails prior to cooking. You can use other long pasta for your shrimp fettuccine alfredo like spaghetti or vermicelli. Fettuccine tossed with a creamy parmesan sauce. Be sure to cook your creamy parmesan sauce over low heat. Never let it come to a boil or it could separate. Freshly grated parmesan cheese is a crucial component of this dish as it will melt a lot better than the pre-shredded kind. Shrimp alfredo pasta with creamy fettuccine, and sauteed shrimp.
HOW DO YOU KNOW IF SHRIMP IS COOKED? If you buy the greyish shrimp, that means they’re uncooked, and once they turn pink and opaque, that’s when you know they’re done. It typically takes 3-4 minutes to cook average sized shrimp. Be sure to watch your shrimp carefully so that they don’t overcook. HOW DO YOU COOK THE PERFECT PASTA? First of all, always be sure that your water is salted. You want the water to have plenty of salt so that your pasta is well seasoned when it comes out of the pot.
The pasta should be cooked to al dente which is tender, but firm. A pan of shrimp alfredo with fettuccine, creamy parmesan sauce and garlic butter shrimp. This is one of the easiest dinners you will make. It’s perfect for the warmer months as well because it involves very little time over the hot stove but is hearty enough for the biggest appetites. I know I’ll be making this shrimp alfredo pasta all the time now that my family fell in love with it!