Jump to navigation Jump to search U. Chicken Fingers, usually served with fries and sauce of choice. Chicken fingers are prepared by coating chicken meat in a breading mixture and then deep frying them, in a manner homemade breaded chicken tenders to the preparation of schnitzel. Chicken tenders were first made in Manchester, New Hampshire at the Puritan Backroom in 1974.
Chicken fingers are a mass-produced product in the United States of America. In recent years, chicken fingers made without chicken and with plant-based ingredients have entered the market and are called vegan chicken fingers or vegan chicken nuggets. They are made from ingredients that include pea protein, soy protein, textured vegetable protein and wheat gluten. A popular, healthier alternative to fried chicken fingers is grilled chicken fingers. Grilled chicken fingers are more commonly paired with salads or pasta. Give a hand for homemade chicken fingers”.
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