Bars cookbook is now available for pre-order! This Carrot Cake Roll is a delicious take on the favorite Easter cake! Spicy carrot cake is rolled up with cream high protein carrot cake frosting, for a dessert that will wow your family and friends.
This weekend was one of those reminders. Jordan was invited to sleepover at her cousins’ house that is a two hour drive from here. We met halfway yesterday, and I’ll pick her up at the same place this afternoon. Which means that, all afternoon yesterday and until 1:00 today, I am childless. My husband already had a trip planned for today.
Spring Break and ohmigod how do you work when the kid is home? So yeah, it’s days like today I am kind of happy I only have one. It reminds me of when I was a kid and all my friends were onlys: we were each others sisters. Anyway, the wonder of the only child is the reason I can actually bring you a post today. And you should be happy too, because I made you another cake roll, one that is perfect for Easter. I got so much positive response on my Chocolate Caramel Turtle Cake Roll, that I decided to make another one. Since Easter is next week, Carrot Cake was the obvious choice.