For details please review the terms of the Privacy Policy. Master your chicken drumsticks on grilled chicken drumsticks Traeger, and you’ll keep going back to this cut time and time again. Our how-to guide takes you through all the steps you need to reach poultry perfection.
With kitchen shears, trim half of the top and bottom knuckle off the chicken drum to release the tendons and ligaments. Let drumsticks rest for 20 minutes. Place drumsticks directly on the grate for 30 minutes. Flip and cook for another 30 minutes. Remove the drumsticks from the grate and place in a pan. Remove foil and sauce all drumsticks in the pan.
