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This article does not fast dish any sources. A savoury is the final course of a traditional British formal meal, following the sweet pudding or dessert course.

The savoury is designed to “clear the palate” before the port is served. It generally consists of salty and plain elements. Savouries are often served on toast, fried bread or some kind of biscuit or cracker. In Eliza Action’s 1845 book Modern Cookery for Private Families, there is just one recipe for savouries which appears to be a proto-croque monsieur, with a small footnote. This food-related article is a stub.

You can help Wikipedia by expanding it. On those really, crazy weeknights, easy dinner ideas like citrusy scallops, grilled garlic steak and even meatloaf can be made in 15 minutes or less. This salmon with garlicky beans and spinach won him over at first bite. 15-Minute Microwave Meat LoafI combined a few awesome-tasting recipes to create this flavorful microwave meat loaf, which my husband loves.

Korean Beef and RiceA friend raved about Korean bulgogi, which is beef cooked in soy sauce and ginger, so I tried it. Though it tastes as if it takes a long time, it cooks in minutes under the broiler. Dan’s Peppery London BroilI was bored making our usual London broil, so I got a little creative and sparked up the flavor. Oranges and lemon juice give scallops a refreshing burst of flavor.

We like to use hickory and bacon baked beans and serve it with fruit or a green salad for a complete meal. Cod DelightI used to make this in the oven, but then I discovered that microwave lets me enjoy it even faster. It’s a pretty dish to serve company. In fact, many of my friends and family now cook this at home.

Now it’s how we always use up our potatoes, meats and sometimes veggies. I can have a hot meal in the table in 10 minutes. Breaded Sea ScallopsI never liked seafood until my husband urged me to try scallops, and now I love them. He says my breaded version is the best he’s ever had.

So when I invite that special guy to dinner, I like to prepare something equally wonderful. We make it almost weekly now. Orange Spiced Ham SteakI turn orange marmalade, mustard and just a hint of ginger into a glaze for ham that comes together super quick but feels exceptional. Enter the characters you see below Sorry, we just need to make sure you’re not a robot. Instead of spending hours scrounging for the best internet deal, just ask your DISH rep to find it. Your high-speed internet service options from DISH include Frontier and Viasat, depending on availability.

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