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It uses a jar of chutney as a simple shortcut to a flavorful Indian-style meal. We used her recipe, in combination with a Taste of Home favorite, to make this delicious dairy-free chutney chicken curry recipe. Dairy-Free Chutney Chicken Curry Recipe – naturally gluten-free, nut-free, soy-free, and allergy-friendly. Fast and easy weeknight meal with plant-based option. Janelle recommends hitting up Trader Joe’s frozen veggie section for some great blends that require zero preparation. You can also make this into a plant-based meal, if desired. Simply substitute tofu for the chicken.