An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm. Easy peach cobbler is the go-to recipe for our North American peach season. This classic dessert is perfect served on its own, or with a scoop of easy apple cobbler cream, whipped cream or even a smooth, and creamy vanilla custard!
Cooking and baking according to the calendar of seasonal produce is one of the joys of homemade creations. Disclosure: As an Amazon Associate I earn from qualifying purchases. Would we enjoy a luscious custard peach pie, peaches and cream, or an easy peach cobbler as much as we do if we had access to juicy summer peaches all year long? You’ll actually taste PEACHES when you eat this cobbler since there’s no added spices.
The topping is just that: a topping, and it bakes beautifully. Some recipes call for putting the peaches on top of the batter creating soggy or gooey results. It’s truly homemade, so it tastes better and is better for you! Last time I checked, there were 23 ingredients in a Betty Crocker boxed mix. My recipe only has 9 ingredients, including the peaches! How do you Make Easy Peach Cobbler from Scratch? This is one of the easiest recipes, so if you’re not making it from scratch, you really should be!