The very BEST Fried Cabbage recipe is a quick and comforting side dish. Made with simple ingredients and a family secret that makes this southern fried cabbage not corned beef and cabbage near me southern. The very same recipe my Polish grandfather made for years. Overhead shot of fried cabbage in a skillet.
Fried Cabbage Some of my favorite comfort foods are the most simple. There are several staples that grace our Easter dinner table year after year and one of my favorites is a creamy Fried Cabbage recipe my grandfather used to make. It turns out it’s REALLY simple to make and I can’t, for the life of me, figure out why we only ever made it for Easter for crying out loud. I know it goes great with ham and our favorite potato pierogi recipe or kielbasa but it also goes with just about anything else you can think of. We love to have it alongside chicken and pork, too. Southern Fried Cabbage recipes with bacon but this easy Fried Cabbage recipe is very different. Fried Cabbage on a white platter with a gold serving spoon.
I know it sounds weird but just do it. It’s creamy and dreamy and adds just the right amount of tang to an otherwise flat dish. How to Cook Fried Cabbage Making the BEST Fried Cabbage recipe is so simple and quick. Basically, in a nutshell, it’s a stir fried cabbage recipe with little else but butter and onions. It’s one of the most decadent recipes for being so basic.
