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Chicken Burritos are a quick and easy dinner that everyone loves! Shredded chicken is mixed with a flavorful blend of chilis, seasonings and fire-roasted tomatoes. Wrap everything in a soft flour tortilla and bake or pan-fry. Serve with guacamole or homemade salsa, sour cream or add in your favorite taco inspired toppings! These chicken burritos use shredded rotisserie chicken, a mouth-watering burrito filling and Monterey Jack cheese. It’s a homemade Mexican meal can be on the table in under an hour! Store-bought or leftover rotisserie chicken, pre-made sauce and pre-shredded cheese make it easy!
Fire-roasted tomatoes add a lot of flavor, you could substitute diced tomatoes with green chiles if you’d prefer. Chicken Burritos are an easy weeknight meal. Shredded chicken, burrito filling and Monterey Jack cheese combine to create this delicious Mexican dish that is ready in under an hour! How to Make Chicken Burritos Making chicken burritos is as easy as 1, 2, 3!
