Elmo Steak House traditionally begins with our famous St. 4 jumbo shrimp served with our spicy, signature cocktail sauce. Applewood smoked bacon, Gorgonzola, tomatoes, crispy fried onions, house black angus ribeye 8oz. Oranges, candied walnuts, Indiana goat cheese locally sourced from Caprini Creamery, crispy fried onions, Dijon-bacon vinaigrette.
Beefsteak tomatoes, onions, Gorgonzola, house vinaigrette. Elmo USDA Prime Dry-Aged Beef program sources from corn fed Midwest Black Angus cattle. CHICKEN Includes navy bean soup or tomato juice. Locally sourced from Viking Lamb, chateaubriand sauce, served with redskin mashed potatoes. Cherrywood smoked, locally sourced from Smoking Goose, served with redskin mashed potatoes. Gorgonzola served with mushroom duxelle toast.
Airline-cut, heirloom baby rainbow carrots, Brussels sprouts, pea shoots, and a wild mushroom demi-glace. SEAFOOD Includes navy bean soup or tomato juice. 1 grade ahi tuna, traditional accoutrements. 4 jumbo shrimp stuffed with lump crab meat and lemon beurre blanc.
Alaskan king crab, shrimp, tomatoes, pesto-cream sauce. Cravens Coffee, Taylor’s Bakery, Amelias, Maple Leaf Duck Farms, Millers Amish Chicken, Fisher Farms, Gunthorpe Farms, Smoking Goose, Garwood Orchards, Melon Acres, Red Gold, Norman Diner, Earth Link Farm, Three Floyd’s, Sunking Brewery, Barley Island, Upland Brewing Co. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food-borne illness. Elmo Steak House Site by Daugherty Design This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. An amazing mix of gourmet Steak Burgers.