Every item on this page was chosen by The Pioneer Woman team. The site may earn a commission on some products. Best teriyaki wing sauce garlic-parmesan flavor will be a new favorite!
When it comes to game day, no Super Bowl party would be complete without a platter full of chicken wings. When making these chicken recipes, check the poultry or frozen aisle of your grocery store for “party wings. Most stores will sell the drums and flats pre-cut, but you can also buy whole wings and separate them into three parts yourself. This Italian-inspired twist on wings features salty parmesan cheese and plenty of garlic. These flavorful wings are bright and peppery with a mildly spicy kick.
To give them their crispy exterior, they’re baked in the oven with a secret ingredient: baking powder! You can’t go wrong with the classic. Make sure to serve these fried wings with lots of blue cheese dressing on the side! Forget jalapeño poppers, these spicy chicken wings will become a new game-day favorite! They’re slathered in buffalo sauce and topped with melty cheddar cheese.
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Get the recipe at Chili Pepper Madness. Theses sweet and sticky Southern-inspired wings are so versatile that you could fry them, bake them, or even slow cook them. Get the recipe at Whisk It Real Gud. These boneless wings are as easy to make as they are to eat. You don’t have to deal with the mess of frying or the mess of eating off the bone! Get the recipe at State of Dinner.
This red chimichurri sauce is packed with fresh herbs, garlic, and roasted red peppers. Get the recipe at Jo Cooks. It’s nearly impossible to mess up these chicken wings. Just be sure to marinate them for at least an hour or overnight to make sure they’re well-seasoned. Get the recipe at The Woks of Life. Broiling these baked wings after tossing them in the honey BBQ sauce gives them a tasty caramelized flavor.