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Beef short ribs

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Sign in and save recipe to your profile. Get free recipes sent straight into your inbox! Slow Cooker Beef Short Ribs are cooked in the crockpot until they reach fall-off-the-bone deliciousness. This simple dish is a classic that is full of comfort food flavor.

How to make the drippings into a sauce: Don’t let those delicious juices go to waste! Remove the meat and pour the juices into a sauce pan. For a smooth sauce you’d want to strain it first. How to make the drippings into a gravy: Melt 2 tablespoons of butter in a saucepan.

Add in 2 tablespoons of flour and whisk together into a paste. Pour in strained juices and heat over medium-high heat until thickened. If your juices are straight from the oven and still piping hot this will only take a minute or two. Beef short ribs getting seared in a cast-iron skillet. Whisking ingredients placed in a slow cooker. Seared beef short ribs being placed into the slow cooker.

Categories: Brazilian Recipes
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