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Put your leftover pulled pork to good use with these 15 pulled pork recipe ideas. We all know that last night’s dinner can be even more delicious the next day, so why try some of these great ideas for leftover pulled pork. If you’re like me your freezer is probably stuffed with leftover barbecue pulled pork. The best part is, most of the hard work is done once you have slow cooked the pork. So why not try a few of these recipe ideas. All you need to do is freeze it, add some key ingredients and your lunch or dinner is complete!
You don’t have to wait till dinnertime to enjoy pulled pork! Pulled Pork Poutine with BBQ Gravy. You can use our recipe for homemade bbq sauce, but any decent bbq sauce will do the trick. Check out the full recipe for pulled pork nachos here. A classic meal that is super easy to prepare, this recipe also allows you room to experiment a little with toppings while using up your leftover pulled pork. Just heat up your leftover meat in a frypan, pop it in the taco shells and go crazy with the toppings you love! Get the full recipe for leftover pulled pork tacos.
Get the full recipe for BBQ Pulled Pork Sliders. The beauty of this recipe is that it can be as homemade as you like. Make the dough and the sauce yourself if you feel inspired, or go with readymade ingredients if you are short on time. The toppings can be adjusted to your tastes too, making it the perfect crowd pleaser. Add cheese, sour cream and pulled pork to the mix and you have a snack that is seriously tempting.
While there is a little bit of prep involved, you can cook this en masse and keep a crowd of people happy once they are pulled out of the oven. The only question is, how many one person can eat in a sitting? Then the whole lot is toasted just to top it off! This is just about one of the easiest things you could make with your leftovers, and the results are addictive. To see the full list of topping and instructions, see the recipe here.
Get creative and swap out the pulled pork for pulled chicken, or choose whether you would like sharp, vintage cheese or a mild creamier cheese. All you need to transform your leftover pulled pork into the perfect meal on a winter’s night is some frozen peas and corn, your favorite BBQ sauce, mash and plenty of cheese. To get all the know how to make this dish, click here. Of course it will need a little bit of time in the oven to allow the cheese to melt and the edges of the pork to go crispy, but the lack of effort required to make this yummy dinner makes this a perfect midweek meal.
With ingredients that are cheap and easy to find, this quick, economical dinner is filling and sure to be a hit with the family. For the full recipe, click here. You don’t have to wait till dinnertime to enjoy pulled pork! So why not try it with pulled pork? Like many of the recipes in our list, there is huge room for customisation within this dish, so check out the recipe here for the basis of the dish, and then throw in whatever you can dig out of your fridge! But if you have a hankering for some veggies, or you have some shrivelling up in the fridge, this recipe is a nice balance of meat and veg all wrapped up in a handy little parcel.
If you have trouble finding empanada dough, you could try making your own, or just use pastry. All the ingredients you need can be found in the recipe here. Combining ham, pulled pork and plenty of cheese on a bread base, it is easy to see why this meal is both filling and a crowd pleaser. Follow this link to see the full recipe.
The creator of this recipe is infectiously enthusiastic about it, so follow the link here and be inspired. If you want to learn more about other pizza styles, we have a whole post dedicated to different types of pizza. For those who aren’t familiar with what a poutine involves, I will give you a hint: Cheese curd, chips and gravy. You don’t need to stretch the imagination far to conclude that this combined with pulled pork results in very smoky, satisfying comfort food. To find the full recipe, follow this link. This recipe also includes coleslaw, which introduces a nice level of crunch.
You can either pop in the sandwich or put on the side. Check out the recipe here and decide which way you like you coleslaw. Wrapping it up A quick scroll through these recipes tells us there is plenty you can do with leftover pulled pork. In fact the hardest part is picking which recipe to try first!