Cincinnati Chili Cheese Fritos bacon wrapped asparagus pan the flavor of Cincinnati style chili to your favorite corn chips, seasoned easily at home in just minutes. Cajun Pasta Carnivale combines chicken, shrimp and Andouille sausage with jambalaya pasta in a creamy sauce. Bourbon Chicken Wings uses the air fryer to cook wings until crisp and tosses them in a deliciously tangy Bourbon Street sauce.
Sangria Margarita combines three simple ingredients to make a classic twisted frozen cocktail that is easily spooned and served. Slow Cooker Cincinnati Chili cooks up the distinctive style of chili in your crock pot to put atop a pile of spaghetti buried in cheese. Best Egg Salad is a dollar-conscious way to enjoy a deliciously rich and creamy sandwich spread for your budget meals. Chopped Salad with Roasted Garlic Vinaigrette marinates various healthy vegetables in a multi-purpose savory salad dressing. Japanese Potato Salad combines Japanese mayonnaise with potatoes and other savory ingredients for a twist on the usual deli classic. Antipasto Salad tops a bed of Italian blend lettuces with a melange of charcuterie, savory olives, peppers, and tomatoes. I’m Sue Lau and I am cooking up kitchen love in Cincinnati Ohio with an emphasis on Heartland, Southern US and Amish cooking as well as Ethnic cuisine.
FTC Disclosure: Palatable Pastime is written, edited and owned by Sue Lau. Please note that this post may contain affiliate links and I may be paid a commission if clicked. These small commissions help keep Palatable Pastime running and contributes to keeping the lights on and the electric bill paid. Thank you for your continued support! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon. 471 0 0 0 16 9. Each product we feature has been independently selected and reviewed by our editorial team.
If you make a purchase using the links included, we may earn commission. So what better way to kick off your meal than with a delicious bacon-wrapped appetizer? Read on for both classic and creative takes such as bacon-wrapped smokies, shrimp, and more. This bacon-wrapped asparagus requires just five ingredients and 25 minutes to make. After getting the bacon bundles prepped, brush on our zippy honey-mustard glaze and roast them to perfection in the oven. These bacon-wrapped appetizers are one of the best finger foods to get the party started.
For an especially delicious twist, each date is stuffed with an almond. The result is an irresistible one-bite wonder that’s sweet, salty, and crunchy. Nothing beats a classic appetizer like this. Our bacon-wrapped smokies are coated in brown sugar for a sweet, caramelized finish. Once they’re baked, keep your bacon-wrapped appetizers warm in a slow cooker so your guests can happily continue munching and mingling.