Every item on this page was chosen by The Pioneer Woman team. The site may earn a commission on authentic mexican beef and bean burrito recipe products. A quick and easy meal to make your family if they’re banging their forks on the dining table. This ingredient shopping module is created and maintained by a third party, and imported onto this page.
You may be able to find more information about this and similar content on their web site. Brown ground beef with onion and season to taste. Pour in sauce and simmer over low heat. Add water if mixture gets too dry. Heat refried beans in a saucepan.
Add cheese and stir in till melted. Heat tortillas in microwave for one minute. Spread a small amount of beans on each tortilla. Fold over ends, then roll up. Place two burritos on a microwave-safe plate. Drizzle red sauce over the top and sprinkle with more grated cheddar. Microwave for one minute, or until cheese is melted and burritos are very hot.
OPTIONAL: Fill burritos with any optional ingredients you like. I love them full, but my boys like them very plain. First, an important clarification: The Pioneer Woman Cooks is not meant to be an encyclopedia of innovative gourmet recipes. It is a reflection of what is going on in my kitchen day in and day out, whether that’s necessarily thrilling or not. The above disclaimer has never been more applicable than it is right now.