This post may contain affiliate links. Serve these crispy fries with ketchup or air fryer aioli for dipping.
Air fryer french fries are deliciously crisp and incredibly easy to make with very little fat. Air fryers have revolutionized cooking nearly everything, including making your favorite crispy french fries in less time than baking in the oven! These Air Fryer French Fries are a family favorite. Everyone will love these crispy, golden fries with a side of ketchup or aioli! Why We Love Fries in the Air Fryer My air fryer is my new best friend! This easy recipe for homemade air fryer french fries replaces deep-fried fries for the perfect hamburger partner!
I definitely feel better eating these fries! An air fryer circulates heat around each piece, crisping the outside while leaving the inside nice and fluffy making them quicker than oven fries. Instead of deep-frying french fries, the air fryer uses a fraction of oil and has minimal cleanup, too! Or, stick with good old ketchup! You can make amazing crispy baked fries in the oven too! Air Fryer French Fries are a healthy alternative to fries cooked in oil, but are still so crispy and flavorful! These fries are the perfect side dish for burgers, chicken tenders, or even on their own with ketchup or BBQ sauce!
Ingredients and Variations POTATOES Russets are nice and starchy, they’re my first choice to give the perfect crisp with a fluffy interior. Yukon golds, red potatoes, or even frozen french fries! Lemon pepper seasoning is another favorite. How to Make French Fries in Air Fryer Air Fryer french fries are super easy to make and ready in no time for a perfect snack!
Drain fries and pat dry with a paper towel. Toss with oil and seasonings until all the pieces are evenly coated. Place the potatoes in the air fryer basket and into the preheated fryer. Cook 10 minutes, shake the basket, and continue to cook until golden brown on the outside.